My Tea House Organic Tea

Organic Ginger Root Tea

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Coming down with a cold? Just add ginger root to boiling water, mix with a sprig of rosemary and a little honey – it’s like a big warm hug. Ginger root tea has been part of naturopathic medicine for thousands of years. It can boost your immune system, help with digestion, decrease stress and lower blood pressure. Ginger root is the gnarly, fibrous bit of the ginger plant, zingiber officinale. We source our crop from India where it’s certified organic. The taste is intense: a peppery sinus blast that mellows over time. In fact it’s better to over-steep ginger root: you’ll smooth the flavour notes and bring out the sweetness. 

Ingredients: Certified Organic Ginger

Serving Suggestions: Add 2 teaspoons and brew in 90-95ºC water for 10-20 minutes (the longer the better, really). Serve with honey, lemon or fresh rosemary.

Origin: India

Health Benefits: To treat nausea
Aid digestion
A anti-inflammatory. Is used for conditions such as arthritis and gout
To relieve stomach problems such as flatulence and indigestion.
To boost the immune system

Product Disclaimer: Information on these products is not intended as medical advice. Some herbs may not be recommended for people with certain allergies, who are taking certain medications, are pregnant or breastfeeding. Consult your practitioner before taking.